Media Kit 2027
EXPHORE 2027
The Trade Show for the Foodservice and Hospitality Industry June 29, 30 & July 1, 2027
What is EXPHORE?
EXPHORE is the leading business platform for the hospitality and supermarket industries. It helps exhibitors create business opportunities, strengthen their market presence, showcase innovations, and connect directly with buyers, distributors, chefs, hoteliers, retailers, and industry leaders. Edition: 25th Edition Dates: Tuesday, June 29 – Wednesday, June 30 – Thursday, July 1, 2027 Venue: Costa Rica Convention Center Opening Hours: 11:00 a.m. – 7:00 p.m. Frequency: Annual 2025 Attendance: 8,439 participants Number of Booths: 250
+6,000
Professional Attendees
250
Exhibiting Companies
XXV
Edition
Benefits of Exhibiting
Market Reach
Connect with thousands of industry professionals, from institutional buyers to innovative entrepreneurs.
Professional Networking
Build lasting business relationships with potential customers, distributors, and strategic partners.
Brand Visibility
Display your brand to thousands of visitors and position yourself as a leader in the food and beverage sector.
Exhibitor Categories
Food
Beverages
Linens, Dinnerware & Tableware
Education
Beverages
Coffee
Equipment
Packaging and Disposables
Cleaning & Hygiene
Hospitality
Maintenance & Building Solutions
Security
Finance
Gluten Free
Furniture and Décor
Services
Technology and Software
Who Will Visit?
BUSINESS OWNERS
Owners, general managers, and administrators of hotels, restaurants, supermarkets, cafés, bakeries, and food industry businesses.
SPECIALISTS
Chefs, baristas, bakers, and industry professionals.
BUYERS
Purchasing managers from the HORECA sector, hospitals, clubs, and supermarkets.
VIDEOS AND PHOTOS
THE VENUE
CONVENTION CENTER
June 29–30 and July 1, 2027
Costa Rica
Exhibit at the country's most modern convention venue, featuring state-of-the-art technology and a strategic location for your customers.
Previous Year Exhibitors
Check the complete list of companies that participated in Exphore last year.
2027 INVESTMENT
USD
| Space | Hall | Price |
|---|---|---|
| 1-Hour Talk | Horecalab | $595 |
| Regular Table / No structure permitted | All | $995 |
| Corner Table / 2 fronts / No structure permitted | All | $1305 |
| C Regular: 2 m x 2 m | Central Hall | $1555 |
| C Corner: 2 m x 2 m | Central Hall | $1715 |
| C Aisle: 2 m x 2 m | Central Hall | $1635 |
| C Head Table / 4 fronts: 2 m x 2 m | Central Hall | $1805 each - Total $3610 + VAT |
| E Regular: 3 m x 1.5 m | Diquis Foyer | $1765 |
| E Corner: 3 m x 1.5 m | Diquis Foyer | $1935 |
| E Head Table / 4 fronts: 3 m x 1.5 m | Diquis Foyer | $2035 each - Total $4010 + VAT |
| A Regular: 3 m x 2 m | Alegoria Foyer | $2065 |
| T Regular: 3 m x 3 m | Talamanca Hall | $2855 |
| T Corner: 3 m x 3 m | Talamanca Hall | $3145 |
| T Head Table / 4 fronts: 3 m x 3 m | Talamanca Hall | $3305 each - Total $6610 + VAT |
| T Island / 8 fronts: 3 m x 3 m | Talamanca Hall | $3470 each x4 - Total $13,880 + VAT |
| T Regular Electrical Outlet: 3 m x 3 m | Talamanca Hall | $2895 |
| T Corner Electrical Outlet: 3 m x 3 m | Talamanca Hall | $3175 |
| Booth | Talamanca Hall | Contact us for availability |
Prices do not include VAT.
Included Benefits
- ✓
Marketing:
Logo on the website and 1 mention on social media.
- ✓
EXPHORE Supplier Directory:
- ✓
Equipment:
1 table, 2 chairs, and tablecloth.
- ✓
Services:
Structure, signage (when applicable), and power outlet (110V).
- ✓
Invitations:
Tickets for your customers.
Additional electricity and internet are not included.
Reserve your space today
Secure your booth at the most important foodservice and hospitality industry fair in the region.
Guillermo Rodríguez
Sales Advisor
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